Recreated from Shermay's grandma's handwritten recipe, a family heirloom hand-down over the generations. Distinctly Nonya aroma and flavour, the sweet earthy notes of coriander, turmeric, chilli, anise, Five-Spice, garlic, cloves, cinnamon, nutmeg and cardamom. Suitable for chicken, beef, lamb and mutton. For a vegetarian version, add a mix of potatoes, carrots, ladies fingers (okra) and brinjal (eggplant). The step-by-step recipe is on the back of each box. Especially delicious when served with roti jala (lacy pancake), baguette (French loaf) or rice (preferably, jasmine or basmati). Proudly and lovingly made in Singapore.
Halal Certified. No Artificial Colouring. No Artificial Flavouring. No Trans Fat. No Gluten. No MSG. Vegan.
Additional Information
Weight
Shelf Life
Brand
Origin
200g (8 to 10 servings)
12 Months
Shermay's Singapore Fine Food
Singapore