A Matcha bar in a delicious white chocolate with sprinkled rose petals. The bar is pressed into a signature flower mold and wrapped in a vintage botanical print with a gold sleeve. Made in the USA.

3.5 oz / 100 g.

INGREDIENTS: WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK, NONFAT MILK, SOY LECITHIN, VANILLA POWDER, ORGANIC MATCHA POWDER,
ORGANIC ROSE PETAL.

The Quiet Botanist is a design collective and store based in Hudson in Upstate New York. Reminiscent of apothecaries, ateliers, and overgrown gardens of a bygone era. From wild-crafted and dried flowers, they create everlasting products inspired by the Australian countryside and European cottage gardens to be enjoyed throughout the seasons. 

Founded by Rebecca O’Donnell a New York-based Australian Creative Director. The Quiet Botanist was born out of a desire to slow down and listen, to be surrounded by botanicals and beauty.