Our Smoked Cuttlefish is made in Japan. It has a great smoky flavor and a chewy texture. Sliced paper thin, this beloved Hawaiian snack is low in fat and high in flavor. Tastes just like smoked tako.
Ingredients: Squid, sugar, salt, vinegar, sorbitol, hydrolyzed vegetable protein, citric acid, sodium phosphate, potassium sorbate.
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